Room 18 have had the opportunity to experience their first couple of Garden to Table sessions this term. They have absolutely loved getting their hands dirty in the gardens and licking their fingers in the kitchen.
These are some the stories they have written to share their experiences with others.
T1 W4
I was in the garden. We went on a seed hunt. We went and picked sunflower seeds, swan plant seeds, parsley seeds, bean seed and acorns. We all went together. We had groups of two and three. My group had two other people, Vincent and Zara. -Nin
First, we cracked two eggs and we put it in a big cup. Next, we put some sugar in a big cup. Then, we put some things which smelt like a fruit juice. After, we put some flour in the big cup. Then, we put some yoghurt in the big cup and we all lined up and went to class. Finally, the kitchen teacher put it in the oven. – Divyaa
T1 W6
Yesterday, we went to Garden to Table. I was in the garden and we wore a tool belt to put a rake, fork and a little spade in. First we used the fork and rack to pull the weeds out and we practised making dirt castles. – Edward
On Wednesday we made strawberry scrolls in the kitchen. First we put the flour in the bowl. Next we put some milk in the bowl and we add another ingredient. Then, we mixed it so much. After, we spread it and put some butter and brown sugar. Then we put some strawberries and we rolled it. Finally, we cut it and we saw it in the oven. – Divyaa